I end the year with warm pork lard and sweet soy on steamed rice! Happy Chinese New Year!!! 新年快樂🎉🍾️🎉🍾️🎉 Tags: 1 comments 14 likes 0 shares Share this: May Chow About author not provided May Chow is the owner / chef of Little Bao Hong Kong, Little Bao Bangkok and Second Draft. She champions modern Chinese cuisine. 638 followers 582 likes "https://www.instagram.com/littlebaomay/" View all posts